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Herbal Beer-Making Workshop

Sunday February 3 from 1-5 pm Register Here Sunday April 14 from 1-4pm Register Here (Note longer class time. When you’re on beer time, things just takes longer!) Price and Location Interested in...

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Chaga Cream Soda from the Urban Herb School

My friend, Garliq, resident herbalist of the Urban Herb School, shares my passion for fermentation! We geek out about fermented brews, herbal concoctions and fermented veggies (he especially likes...

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Next-level Grains and Beans: Soaking, sprouting and fermenting

Date: June 10 6-9 pm Location: Canadian School of Natural Nutrition, Kitsilano, Vancouver (MAP) Cost: $65/general $60/3 class package deal $50/8 class package deal (Learn more about pricing, FAQ here)...

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GardenSmart Community Fermentation Class

Fantastic Ferments  Date: Wed Jun 3 from 7-9pm Location: St. Andrew’s Church 1044 Saint. Georges Ave, North Vancouver To Register:  You can register here online or you can call the Lynn Canyon Ecology...

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Doburoku (farmer’s style saké) Workshop

Date: Saturday Oct 17 3-4:30 pm Location:  Canadian School of Natural Nutrition, Kitsilano, Vancouver (MAP) Cost: $45 Register Here _________________________________________________________________-...

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Learn to Make Kombucha at Choices Market

Date: Sunday Sept 27 from 11-12:30 pm Location: Kitsilano Choices Markets Annex Room (MAP) Cost: $32 Register Here ____________________________________ Date: Sunday Oct 4 from 11-12:30 pm Location:...

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Learn to make sauerkraut- Working Holiday Project Community Class

Event: Working Holiday Fermentations (referencing the literal and figurative meaning) Location: Dunbar Community Centre 4747 Dunbar Street, at 31st Avenue Date: Thursday, October 22, 2015 from 6:00 –...

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